Appendino, G., Maxia, L., Bettoni, P., Locatelli, M., Ballero, M., Stavri, M., Gibbons, S. and Sterner, O. (2006) Antibacterial galloylated phloroglucinol glucosides from Myrtle (Myrtus communis). Journal of Natural Products, 69 (2). pp. 251-254. 10.1021/np050462w.
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An investigation of the polar glycosidic fraction from the leaves of myrtle afforded four galloylated nonprenylated phloroglucinol glucosides (3a−d) related to the endoperoxide hormone G3 (4) in terms of structure and biogenesis. Despite their close similarity, significant antibacterial activity was shown only by one of these compounds (3b, gallomyrtucommulone B), while the G3 hormone (4) was inactive.
|Additional Information:||Full text available electronically from the School of Pharmacy Library.|
|Departments, units and centres:||Department of Pharmaceutical and Biological Chemistry > Centre for Pharmacognosy and Phytotherapy|
|Journal or Publication Title:||Journal of Natural Products|
|Deposited By:||Library Staff|
|Deposited On:||24 Mar 2010 16:18|
|Last Modified:||24 Mar 2010 16:18|
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