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Prieto-Garcia, J.M., Iacopini, P., Cioni, P. and Chericoni, S. (2007) In vitro activity of the essential oils of Origanum vulgare, Satureja montana and their main constituents in peroxynitrite-induced oxidative processes. Food Chemistry, 104 (3). pp. 889-895. 10.1016/j.foodchem.2006.10.064 .

This list was generated on Sun Dec 21 04:03:05 2014 GMT.